Mmmmmolasses Cookies
(makes 2 dozen)
(makes 2 dozen)
Here is another one made to bring to playgroup for diet-conscious Mom's which is also good for the kiddos too because its not too high in sugar. They were delicious and enjoyed by Mom's and kids alike.
2/3 c. all-purpose flour
2/3 c. whole wheat flour
1 tsp baking soda
1/2 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
1/4 tsp salt
1/2 c. firmly packed brown sugar
1/4 c. butter (I used Smart Balance 50/50 blend)
2 tbsp molasses
1 large egg white
1/4 cup sugar (to roll cookies in)
1. Mix flours, baking soda, spices and salt in a med. bowl. Set aside.
2. In a separate bowl, mix brown sugar, butter, molasses, and egg white together.
3. Stir dry ingredients into wet ingredients until well mixed.
4. Form mixture into a ball; wrap in plastic wrap. Chill 2 hours in refrigerator.
2. In a separate bowl, mix brown sugar, butter, molasses, and egg white together.
3. Stir dry ingredients into wet ingredients until well mixed.
4. Form mixture into a ball; wrap in plastic wrap. Chill 2 hours in refrigerator.
5. (When 2 hours is up.) Preheat oven to 375°.
6. Shape dough into 1" balls.
7. Put sugar in a bowl. Roll dough balls in sugar.
8. Place 3 inches apart on a baking sheet. Bake at 375° for 10 minutes. Remove from pan; let cool on a wire rack.
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